Coconut Oil
$5.99
Benefits of Coconut Oil:
 
•Ideal for cooking, baking or frying
•Contains medium chain triglycerides for energy
•Makes a fragrant, rich skin moisturizer, too
Although Coconut Oil has been used around the world for centuries, it has recently enjoying renewed interest as part of a healthy lifestyle. For those on a low-carb diet, it's a great substitute for butter or shortening and can be used in cooking, baking or frying because it can withstand high heat. Plus it's wonderfully fragrant and flavorful.
 
Our special Coconut Oil is pure and natural, free of carbohydrates and minimally processed.
 
Valuable Energy Source
Obtained from the ripe fruit of the flesh, our Malaysian Coconut Oil is a natural source of saturated fat and consists of medium chain triglycerides (MCT) among them lauric acid, capric acid, caprylic acid, and myristic acid. Your body quickly metabolizes these MCTs and converts them into ready, usable energy.
 
But its benefits don't stop in the kitchen.